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Cutluxe Santoku Knife - 5 Vegetable Knife, Forged German Steel
Category: prodyne ck-300 multi-use cheese fruit and veggie knife silver
Cutluxe was founded on the ambition to design and manufacture the perfect kitchen knife. By working directly with professional gourmet chefs, the company analyzes the finest details of how a great knife performs. Then, Cutluxe designs a knife and manufacturing process that delivers exceptional kitchen knives at prices accessible to chefs at all levels. The concept is simple; to deliver knives of consistently high quality.
The Artisan Series, Artisan Sets, and Shinobi Series offer a range of versatile knives ideal for all kinds of food preparation, whether you are a professional chef or a home cook. A good, sharp knife is the foundation of any kitchen.
Cutluxe's premium multipurpose knives are designed with special grooves on the sides, allowing for easier chopping, slicing, cutting, dicing, and mincing of meat, poultry, and vegetables. Made with German quality stainless high carbon steel, the blades are hand-sharpened at 14-16 degrees on each side for superior sharpness and maximum edge retention.
These kitchen knives boast superb resilience against rusting and staining, with a hardness of 56+ on the Rockwell scale, designed to withstand daily use in the kitchen. The ergonomic pakkawood handles are triple-riveted, providing a firm, secure, and comfortable grip that allows for better maneuverability.
Cutluxe's full tang kitchen knives are designed to last a lifetime, backed by a lifetime warranty against manufacturing defects, allowing customers to buy with confidence.
The Santoku Knife, Nakiri Knife, Slicing Knife, Cimeter, and Deboning & Filleting Knife are all available in the Cutluxe collection. The Santoku Knife is ideal for cutting meat, dicing vegetables, disjointing some cuts, slicing herbs, and chopping nuts. The Nakiri Knife is perfect for chopping and dicing, cutting and slicing vegetables and fruits. The Slicing Knife is great for slicing and carving thin cuts of meat, such as chicken, pork, beef, venison, and fish. The Cimeter is designed for breaking down, trimming, cutting, and skinning of meat. The Deboning & Filleting Knife is perfect for separating meat from the bone, filleting fish, and cutting up meat.
Each knife in the Cutluxe collection comes with a gift box, ensuring a premium purchasing experience. Cutluxe's commitment to quality and innovation has earned them a reputation for delivering knives that are a cut above the rest.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
blade_material | High Carbon Stainless Steel | ||||
brand | Cutluxe | ||||
color | Silver | ||||
handle_material | Stainless Steel | ||||
blade_edge | Hollow | ||||
blade_length | 5 Inches | ||||
construction_type | Forged | ||||
item_weight | 1.12 pounds | ||||
blade_color | Silver | ||||
is_dishwasher_safe | Yes | ||||
number_of_pieces | 1 | ||||
item_length | 10.71 Inches | ||||
upc | 855532008525 | ||||
customer_reviews |
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best_sellers_rank | #38,508 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #18 in Santoku Knives | ||||
date_first_available | April 27, 2022 |